I love popcorns!
But is not the sort of thing you can eat every day. I decided to do this light
version and now, when I am craving for some crunchy, crispy bite, I eat these
popcorns.
I also
enjoy having a little portion with my coffee.
And is so
easy!!
Juts use
50g of corn, for popcorn, and add it to a glass bowl that can be used in the
microwave. Add salt and chilli to taste. Add 4 table spoons of water and stir
well.
Cover with
cling film and pierce.
Put 4 minutes
in the microwave full power. You won’t listen any pop until about 3.30 minutes,
but don’t worry, they will pop!
Enjoy!