Auntie Adilia’ honey cake.

Two tea cups of flour

One cup of olive oil

1 cup of honey

1cup of sugar not too full

1 tea spoon full  of erva doce 

1 tea spoon full of common 

1 tea spoon full of Royal baking powder 

4 eggs

London zest 


Mix everything very well for a long time

Baking in the oven 180 degrees for about 25m





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