I love popcorns! But is not the sort of thing you can eat every day. I decided to do this light version and now, when I am craving for some crunchy, crispy bite, I eat these popcorns. I also enjoy having a little portion with my coffee. And is so easy!! Juts use 50g of corn, for popcorn, and add it to a glass bowl that can be used in the microwave. Add salt and chilli to taste. Add 4 table spoons of water and stir well. Cover with cling film and pierce. Put 4 minutes in the microwave full power. You won’t listen any pop until about 3.30 minutes, but don’t worry, they will pop! Enjoy!
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